Low-Carb Cheese Dip
Cheddar cheese, heavy cream, and cream cheese make this keto cheese dip savory and satisfying. It’s the perfect addition to any keto party.
- Prep Time: 5 minutes
- Cook Time: 5-7 minutes
- Total Time: ~10 minutes
- Yield: 1 cup 1x
Scale
Ingredients
- ⅓ cup heavy whipping cream
- 2 oz cream cheese
- ⅔ cup shredded sharp cheddar
- ¼ tsp salt
Instructions
- In a small pot over medium-low heat, melt together heavy whipping cream and cream cheese. Stir occasionally.
- Once melted, remove pot from heat, add shredded cheddar and salt. Stir until shredded cheddar is completely melted.
- Serve dip hot with low-carb vegetables or pork rinds.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 163
- Fat: 17.4g
- Carbohydrates: 1.5g
- Protein: 2.7g
Keywords: Keto Cheese Dip
Find it online: https://030.wrwe1r1zs3czx3c.workers.dev/keto-cheese-dip/