Keto Cookie Dough Blondies
Blondies are a cookie dough-like brownies and these chocolate chip cookie dough blondies are sugar-free, gluten-free and keto. So grab your almond flour and sugar-free sweetener and let’s get baking.
- Cook Time: 18 minutes
- Total Time: 23 minutes
- Yield: 1 loaf (12 slices total) 1x
Scale
Ingredients
- 2 ½ tablespoons grass-fed butter
- 1 egg
- 1 ½ cups almond flour
- ½ tablespoon monk fruit sweetener
- ½ teaspoon baking powder
- ½ teaspoon vanilla
- 1 Perfect Keto Chocolate Chip Cookie Dough Bar, crumbled
Instructions
- Preheat oven to 350°F.
- Grease a loaf pan with grass-fed butter or coconut oil and set aside.
- In a medium-sized bowl, mix together the dry ingredients, except the cookie dough bar.
- In a small bowl, mix together the wet ingredients.
- Add the wet ingredients to the dry ingredients, mixing until well-combined.
- Fold in the bar crumbles and pour the mixture into the loaf pan.
- Bake for 16-18 minutes.
- Allow to cool slightly and slice down the middle (lengthwise) then into 6 rows, totaling 12 brownies.
Nutrition
- Serving Size: 1 slice
- Calories: 128
- Fat: 9.4g
- Carbohydrates: 6.3g (4.5g)
- Fiber: 1.8g
- Protein: 5.4g
Keywords: Low-Carb Cookie Dough Blondies